Considered the most innovative (and delectable) ice cream in NYC by locals, OddFellows makes small-batch ice cream from scratch in their Brooklyn kitchen. Flavors range from inventive renditions of the classics to the delectably unconventional. Ice cream base is pasteurized in-house, using the finest ingredients and hormone-free, additive-free, locally sourced dairy.
1pm - 10pm
, NY 11249