Pop Pasta

The Pop Pasta® Spaghetti Donut® combines a popular Neapolitan dish—the Spaghetti Pie (“Frittata di Maccheroni” or “Frittata di Spaghetti” in Italian, “Frittata ‘e Maccarune” in Neapolitan)—with an American food icon, the donut. A delightful savory, pasta snack that can be held in one hand and eaten as “Pasta on the Go”! The Pop Pasta® Spaghetti Donut® blends tradition, innovation, originality and quality. Traditionally, the Spaghetti Pie is a Neapolitan family dish prepared with pasta leftovers combined with eggs and cheese and then fried. The spaghetti is formed into a large round pie that is cut into wedges. Pop Pasta’s Original Spaghetti Donut® reinvents this beloved Neapolitan dish into a delicious, easy-to-eat snack. Cooked spaghetti is combined with several cheeses and a tasty sauce made from scratch following traditional Italian recipes. The ingredients are baked into a soft, savory donut for a truly delicious and fun eating experience. The Pop Pasta® menu offers a selection of main flavors with the addition of gourmet flavors offered as specials. The process of adding new sauces and combinations to the menu is constantly evolving.

Made in Brooklyn

Pop Pasta
80 58th Street #302
Brooklyn, NY 11220

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